{"id":10156,"date":"2022-12-01T12:50:13","date_gmt":"2022-12-01T11:50:13","guid":{"rendered":"https:\/\/www.ankarsrum.com\/au\/?post_type=recipe&p=10156"},"modified":"2025-09-23T14:03:27","modified_gmt":"2025-09-23T14:03:27","slug":"saffron-ice-cream-with-pistachios-2","status":"publish","type":"recipe","link":"https:\/\/www.ankarsrum.com\/au\/recipes\/saffron-ice-cream-with-pistachios-2\/","title":{"rendered":"Saffron ice cream with pistachios"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Creamy and incredibly tasty ice cream with saffron, the best spice of Christmas. Easy to make in your Ankarsrum Ice Cream Maker.<\/p>\n","protected":false},"featured_media":10161,"menu_order":0,"template":"","meta":{"_acf_changed":false,"content-type":"","editor_notices":[],"footnotes":""},"tools":[235,252],"dishes":[264],"class_list":["post-10156","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-christmas","recipe-category-ice-cream","tools-ice-cream","tools-whisks","dishes-dessert"],"acf":{"featured_recipe":false,"recipe_time":"","recipe_servings":{"from":"","to":"","unit":""},"recipe_ingridients":[{"title":"","ingridient_list":[{"quantity":"","detail":"","ingridient":"300ml cream (40%)"},{"quantity":"","detail":"","ingridient":"2 eggs"},{"quantity":"","detail":"","ingridient":"100g sugar"},{"quantity":"","detail":"","ingridient":"0,5g saffron"},{"quantity":"","detail":"","ingridient":"Pistachios, for topping"}]}],"recipe_instructions":[{"acf_fc_layout":"heading","heading":"Follow these steps:"},{"acf_fc_layout":"instruction_row","text":"Make sure to put the ice cream container in the freezer for about 20-24 hours before you are going to use it. ","time":""},{"acf_fc_layout":"instruction_row","text":"Assemble the Assistant with the beater bowl and balloon whisks. Whisk the cream on medium-high speed until it becomes thick. ","time":""},{"acf_fc_layout":"instruction_row","text":"Beat eggs, saffron and sugar together in a separate bowl. ","time":""},{"acf_fc_layout":"instruction_row","text":"Mix the egg mixture with the whipped cream on low speed until they are thoroughly combined.","time":""},{"acf_fc_layout":"instruction_row","text":"Attach the ice cream attachment to the Assistent and insert the freezer container. ","time":""},{"acf_fc_layout":"instruction_row","text":"Start the Assistent on low and slowly pour the mixture in. Let it run for about 20-30 minutes, on low speed. Scoop into a freezer-safe container and put it in the freezer for a minimum of 1-2 hours.","time":""},{"acf_fc_layout":"instruction_row","text":"Serve the ice cream with pistachios. ","time":""}],"recipe_featured_quote":{"quote":"","signature":false,"author":""}},"yoast_head":"\nSaffron ice cream with pistachios - Ankarsrum Australia<\/title>\n<meta name=\"description\" content=\"Creamy and incredibly tasty ice cream with saffron, the best spice of Christmas. Easy to make in your Ankarsrum Ice Cream Maker.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ankarsrum.com\/au\/recipes\/saffron-ice-cream-with-pistachios-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Saffron ice cream with pistachios\" \/>\n<meta property=\"og:description\" content=\"Creamy and incredibly tasty ice cream with saffron, the best spice of Christmas. 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