A delicious and colorful drink called Mango fros\u00e9. <\/p>\n","protected":false},"featured_media":9184,"menu_order":0,"template":"","meta":{"_acf_changed":false,"content-type":"","editor_notices":[],"footnotes":""},"tools":[228],"dishes":[269],"class_list":["post-9179","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-drinks","tools-blender","dishes-drinks"],"acf":{"featured_recipe":false,"recipe_time":"","recipe_servings":{"from":"","to":"","unit":""},"recipe_ingridients":[{"title":"","ingridient_list":[{"quantity":"","detail":"","ingridient":"2 ripe mangos (approx. 500 gram cut in cubes)"},{"quantity":"","detail":"","ingridient":"1 bottle of ros\u00e9 (750 ml)"},{"quantity":"","detail":"","ingridient":"A few ice cubes"},{"quantity":"","detail":"","ingridient":""}]}],"recipe_instructions":[{"acf_fc_layout":"heading","heading":"Follow these steps"},{"acf_fc_layout":"instruction_row","text":"Pour almost the entire ros\u00e9 (keep 100 ml) in a container (approx 30x20 cm) and put in the freezer for about 6 hours (it will not freeze entirely due to the alcohol)","time":""},{"acf_fc_layout":"instruction_row","text":"Cut the mangoes into smaller cubes and freeze them for about 1 hour","time":""},{"acf_fc_layout":"instruction_row","text":"Attach the blender on the Ankarsrum Assistent and fill it with the frozen mango cubes, add some ice cubes, the frozen ros\u00e9 (scrape it out from the container) and pour the remaining 100 ml of ros\u00e9.","time":""},{"acf_fc_layout":"instruction_row","text":"Turn on the blender and let it mix until you have a slushy mixture","time":""},{"acf_fc_layout":"instruction_row","text":"Pour the mango fros\u00e9 in glasses and serve immediately","time":""}],"recipe_featured_quote":{"quote":"","signature":false,"author":""}},"yoast_head":"\n