{"id":6352,"date":"2021-11-30T09:35:43","date_gmt":"2021-11-30T09:35:43","guid":{"rendered":"https:\/\/www.ankarsrum.com\/ch\/?p=6352"},"modified":"2021-11-30T09:41:29","modified_gmt":"2021-11-30T09:41:29","slug":"focaccia","status":"publish","type":"post","link":"https:\/\/www.ankarsrum.com\/ch\/focaccia\/","title":{"rendered":"Focaccia"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-rich is-provider-embed-handler wp-block-embed-embed-handler wp-embed-aspect-4-3 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"responsive-oembed embed-responsive-16by9\"><iframe title=\"How to make Focaccia with Ankarsrum Assistent Original | Hur man g\u00f6r focaccia med Ankarsrum\" src=\"https:\/\/www.youtube.com\/embed\/A9v8wtjRr8c?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><img loading=\"lazy\" decoding=\"async\" width=\"389\" height=\"351\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/03\/DSCF1937-e1585655967780-998x1024.jpg\" alt=\"\"><\/p>\n\n\n\n<p><strong>Zutaten<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>25 g frische Hefe (oder 2 1\/4 TL aktive Trockenhefe)<\/li><li>1,75 Tasse Wasser (400 ml)<\/li><li>0,25 Tasse Oliven\u00f6l (50 ml)<\/li><li>4,5 Tassen Brotmehl<\/li><li>2 TL Salz<\/li><li>1 EL Honig<\/li><li>3 EL Oliven\u00f6l, geteilt<\/li><li>Frischer Rosmarin &amp; Meersalz<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/02\/wave-black-ankarsrum-1.png\" alt=\"\" class=\"wp-image-4152\"\/><\/figure>\n\n\n\n<p><img loading=\"lazy\" decoding=\"async\" width=\"390\" height=\"352\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/03\/FFF-1018x1024.jpg\" alt=\"\"><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Hefe zugeben<\/li><li>Wasser hinzugeben<\/li><li>Salz hinzugeben<\/li><li>Oliven\u00f6l hinzugeben<\/li><li>Honig hinzugeben<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/02\/wave-black-ankarsrum-1.png\" alt=\"\" class=\"wp-image-4152\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/03\/f1-1024x1022.jpg\" alt=\"focaccia ankarsrum\" class=\"wp-image-5263\" width=\"396\" height=\"395\"\/><\/figure>\n\n\n\n<ul class=\"wp-block-list\"><li>Die Ankarsrum Assistent auf mittlere Geschwindigkeit stellen<\/li><li>Mehl nach und nach zugeben<\/li><li>Den Teig 40 Minuten lang gehen lassen<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/02\/wave-black-ankarsrum-1.png\" alt=\"\" class=\"wp-image-4152\"\/><\/figure>\n\n\n\n<p><img loading=\"lazy\" decoding=\"async\" width=\"390\" height=\"345\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/03\/F4.jpg\" alt=\"\"><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Den Teig in eine Backform geben<\/li><li>Nochmals 30 Minuten gehen lassen<\/li><li>Mit den Finger L\u00f6cher formen<\/li><li>Oliven\u00f6l, Rosmarin und Meersalz hinzugeben<\/li><li>Backofen auf 225\u00b0C vorheizen<\/li><li>25 Minuten lang auf der mittlerer Schiene backen<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/02\/wave-black-ankarsrum-1.png\" alt=\"\" class=\"wp-image-4152\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.ankarsrum.com\/wp-content\/uploads\/2020\/03\/DSCF1955-1-e1585656219265-1015x1024.jpg\" alt=\"focaccia ankarsrum\" class=\"wp-image-5266\" width=\"397\" height=\"400\"\/><\/figure>\n\n\n\n<p>Voil\u00e0 &#8211; das Abendessen ist serviert.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Eine der vielen leckeren Sachen, die Sie mit Ihrer Ankarsrum Assistent Original herstellen k\u00f6nnen. Hier finden Sie sowohl ein Rezept als auch eine Anleitung, wie Sie mit Ihrer Ankarsrum eine selbstgemachte Focaccia zubereiten k\u00f6nnen.<\/p>\n","protected":false},"author":23,"featured_media":4503,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","editor_notices":[],"footnotes":""},"categories":[1],"tags":[],"knowledge_bank_type":[148],"class_list":["post-6352","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","knowledge_bank_type-was-du-kochen-kannst"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.6 (Yoast SEO v26.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Focaccia - Ankarsrum Switzerland<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ankarsrum.com\/ch\/focaccia\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Focaccia\" \/>\n<meta property=\"og:description\" content=\"Eine der vielen leckeren Sachen, die Sie mit Ihrer Ankarsrum Assistent Original herstellen k\u00f6nnen. 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