{"id":16617,"date":"2024-04-22T11:17:53","date_gmt":"2024-04-22T11:17:53","guid":{"rendered":"https:\/\/www.ankarsrum.com\/no\/?post_type=recipe&p=16617"},"modified":"2024-08-09T14:00:23","modified_gmt":"2024-08-09T12:00:23","slug":"chevapcici","status":"publish","type":"recipe","link":"https:\/\/www.ankarsrum.com\/no\/oppskrifter\/chevapcici\/","title":{"rendered":"Chevapcici"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Chevapcici er p\u00f8lser fra Balkan laget av fersk biff og lam blandet med l\u00f8k, hvitl\u00f8k og krydder. De formes til sylindere, stekes gyldenbrune og serveres varme med pitabr\u00f8d, ajvar og gr\u00f8nnsaker.<\/p>\n","protected":false},"featured_media":16620,"menu_order":0,"template":"","meta":{"_acf_changed":false,"content-type":"","editor_notices":[],"footnotes":""},"tools":[],"dishes":[184],"class_list":["post-16617","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","dishes-mat"],"acf":[],"yoast_head":"\nChevapcici: Fersk biff og lam - Balkanske smaker med Ankarsrum<\/title>\n<meta name=\"description\" content=\"Denne enkle chevapcici oppskriften gir deg smakfulle kj\u00f8ttfingre, perfekt krydret og saftige, for en ekte balkansk matopplevelse.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ankarsrum.com\/no\/recipe\/chevapcici\/\" \/>\n<meta property=\"og:locale\" content=\"nb_NO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chevapcici\" \/>\n<meta property=\"og:description\" content=\"Denne enkle chevapcici oppskriften gir deg smakfulle kj\u00f8ttfingre, perfekt krydret og saftige, for en ekte balkansk matopplevelse.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.ankarsrum.com\/no\/recipe\/chevapcici\/\" \/>\n<meta property=\"og:site_name\" content=\"Ankarsrum Norway\" \/>\n<meta property=\"article:modified_time\" content=\"2024-08-09T12:00:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.ankarsrum.com\/no\/wp-content\/uploads\/sites\/14\/2024\/04\/14-chevapcici-1080x1080-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"630\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ankarsrum.com\\\/no\\\/recipe\\\/chevapcici\\\/\",\"url\":\"https:\\\/\\\/www.ankarsrum.com\\\/no\\\/recipe\\\/chevapcici\\\/\",\"name\":\"Chevapcici: Fersk biff og lam - 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