{"id":33042,"date":"2022-10-13T14:32:34","date_gmt":"2022-10-13T12:32:34","guid":{"rendered":"https:\/\/www.ankarsrum.com\/se\/?p=33042"},"modified":"2026-01-28T07:08:18","modified_gmt":"2026-01-28T06:08:18","slug":"salted-caramel-cupcakes","status":"publish","type":"post","link":"https:\/\/www.ankarsrum.com\/se\/salted-caramel-cupcakes\/","title":{"rendered":"Baka salted caramel cupcakes"},"content":{"rendered":"<h2>Bakskolan g\u00f6r Salted caramel cupcakes!<\/h2>\r\n<span class=\"style-scope yt-formatted-string\" dir=\"auto\">I det tredje avsnittet av v\u00e5r bakskola s\u00e5 f\u00e5r du l\u00e4ra dig att g\u00f6ra salted caramel cupckes. Otroligt goda och enkla cupcakes f\u00f6r hela familjen. En av m\u00e5nga saker som du kan g\u00f6ra i din Ankarsrum Assistent.<\/span>\r\n\r\n<div class=\"responsive-oembed embed-responsive-16by9\"><iframe title=\"Salted caramel cupcakes - Bakskola episod 3\" src=\"https:\/\/www.youtube.com\/embed\/5Idsry88wHw?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\r\n\r\n&nbsp;\r\n\r\n<strong>Salted caramel cupcakes<\/strong>\r\n\r\n<strong>Ca 12 st<\/strong>\r\n\r\n<strong>\u00a0<\/strong>\r\n\r\n<strong>Ingredienser:<\/strong>\r\n\r\n<strong>Muffins:<\/strong>\r\n\r\n150 g sm\u00f6r\r\n\r\n2 dl str\u00f6socker\r\n\r\n2 \u00e4gg\r\n\r\n2 tsk vaniljsocker\r\n\r\n1 dl vispgr\u00e4dde\r\n\r\n3 dl vetemj\u00f6l\r\n\r\n1.5 tsk bakpulver\r\n\r\n&nbsp;\r\n\r\n<strong>Fyllning:<\/strong>\r\n\r\nCa 12-24 tsk dulce de leche (1-2 tsk f\u00f6r varje cupcake)\r\n\r\n&nbsp;\r\n\r\n<strong>Frosting:<\/strong>\r\n\r\n250 gram rumsvarmt sm\u00f6r\r\n\r\n3 dl florsocker\r\n\r\n0,5-1 tsk salt\r\n\r\n100 gram dulce de leche, rumsvarm\r\n\r\n&nbsp;\r\n\r\n<strong>Tillbeh\u00f6r:<\/strong>\r\n\r\nAnkarsrum assistent\r\n\r\nVispsk\u00e5l\r\n\r\nBallongvispar\r\n\r\nTyll + spritsp\u00e5se\r\n\r\nMuffinsformar\r\n\r\nMuffinspl\u00e5t\r\n\r\n&nbsp;\r\n\r\n<strong>G\u00f6r s\u00e5h\u00e4r:<\/strong>\r\n<ol>\r\n \t<li>S\u00e4tt ugnen p\u00e5 175 grader, \u00f6ver och underv\u00e4rme.<\/li>\r\n \t<li>F\u00f6rdela ut muffinsformar i en muffinspl\u00e5t.<\/li>\r\n \t<li>Montera din Ankarsrum med vispsk\u00e5l och ballongvispar.<\/li>\r\n \t<li>Vispa ihop \u00e4gg och str\u00f6socker p\u00f6sigt, ca 5 minuter p\u00e5 h\u00f6g hastighet.<\/li>\r\n \t<li>Sm\u00e4lt sm\u00f6ret i en kastrull p\u00e5 medelv\u00e4rme och h\u00e4ll sedan i gr\u00e4dde n\u00e4r sm\u00f6ret har sm\u00e4lt. R\u00f6r om.<\/li>\r\n \t<li>H\u00e4ll sedan ner sm\u00f6r och gr\u00e4ddblandningen i vispsk\u00e5len under tiden maskinen \u00e4r ig\u00e5ng och vispa ihop.<\/li>\r\n \t<li>Blanda ihop vetemj\u00f6l, vaniljsocker och bakpulver i en bunke och sikta sedan ner detta i smeten och r\u00f6r om.<\/li>\r\n \t<li>F\u00f6rdela ut smeten i dina muffinsformar, fyll ca \u00be av formen d\u00e5 de kommer j\u00e4sa under gr\u00e4ddningen.<\/li>\r\n \t<li>Gr\u00e4dda i ugn ca 15-18 minuter.<\/li>\r\n \t<li>Ta ut och l\u00e5t svalna.<\/li>\r\n \t<li>Gr\u00f6p ut en del av muffinsen i mitten med hj\u00e4lp av en tyll eller en kniv och fyll med ca 1-2 tsk dulce de leche med hj\u00e4lp av en spritsp\u00e5se.<\/li>\r\n \t<li>L\u00e4gg sm\u00f6ret till frostingen i vispsk\u00e5len tillsammans med ballongvisparna och vispa tills det blir fluffigt, ca 5 minuter p\u00e5 h\u00f6g hastighet.<\/li>\r\n \t<li>Tills\u00e4tt sedan dulche de leche och vispa in.<\/li>\r\n \t<li>Avslutningsvis tills\u00e4tter du lite florsocker \u00e5t taget och vispar in tillsammans med saltet. Vispa p\u00e5 l\u00e5g hastighet.<\/li>\r\n \t<li>L\u00e4gg frostingen i en spritsp\u00e5se och spritsa ut \u00f6ver muffinsen.<\/li>\r\n \t<li>Avsluta med att ringla \u00f6ver lite dulce de leche innan servering.<\/li>\r\n<\/ol>\r\n&nbsp;\r\n\r\n&nbsp;\r\n\r\n<strong>Tips:<\/strong>\r\n\r\nVill du inte \u00e4ta alla cupcakes direkt kan du frysa in muffinsen innan du fyllt dom med fyllning och frosting. Ta bara fram dom samma dag som servering, l\u00e5t dom tina och fyll sedan med din fyllning plus frosting.","protected":false},"excerpt":{"rendered":"<p>Bakskolan g\u00f6r Salted caramel cupcakes!. I det tredje avsnittet av v\u00e5r bakskola s\u00e5 f\u00e5r du l\u00e4ra dig att g\u00f6ra salted&hellip;<\/p>\n","protected":false},"author":224,"featured_media":33046,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","editor_notices":[],"footnotes":""},"categories":[1,547,544],"tags":[],"knowledge_bank_type":[306,403],"class_list":["post-33042","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alla-kategorier","category-bakning","category-bakskola","knowledge_bank_type-bakning","knowledge_bank_type-bakskola"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/posts\/33042","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/users\/224"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/comments?post=33042"}],"version-history":[{"count":6,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/posts\/33042\/revisions"}],"predecessor-version":[{"id":74191,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/posts\/33042\/revisions\/74191"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/media\/33046"}],"wp:attachment":[{"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/media?parent=33042"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/categories?post=33042"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/tags?post=33042"},{"taxonomy":"knowledge_bank_type","embeddable":true,"href":"https:\/\/www.ankarsrum.com\/se\/wp-json\/wp\/v2\/knowledge_bank_type?post=33042"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}