Recipes

The most dreamy pavlova with our beater bowl and balloon whisks.

Bagels are delicious simply topped with jam or a combination of cream cheese, salmon and spinach. If you have bagels left over, you can always toast them.

Make mouthwatering smashed burgers using our powerful mincer! By grinding your own meat, you get unbeatable flavor and texture—no more dry, boring burgers. These juicy, flavorful burgers will melt in your mouth!

Make 1 loaf, 7 bread buns, 1 baking pan of seed bread on one dough.

Here is a delicious recipe on how to make your own vegetarian steaks made of carrots, zucchini and halloumi using our vegetable cutter

Satisfy your dessert cravings with a scoop of salted caramel ice cream. Creamy caramel goodness, perfectly balanced with a touch of sea salt, creates a flavor profile that’s out of this world. It’s the ultimate treat for caramel lovers everywhere!

Hot, fresh, and with just the right kick. This margarita combines tangy lime, smooth tequila, and a spicy jalapeño syrup you can easily make yourself. Perfect for summer evenings or when you want to impress your guests

What is better on a hot summer day than a glass of ice cold lemonade? You make this super tasty lemonade yourself with our citrus press!

This salad is a bowl of crunchy, delicious goodness. This is a vibrant and healthy side dish with a sweet and savory flavor profile.

Cinnamon buns are perhaps our most loved coffee bread. This recipe is easy to make and is cold ferment overnight!

Perfect for slicing into individual pieces and keeping in the freezer. Pull out as needed, toast, and have the taste of freshly baked bread whenever you want! If the top of the bread is browning too quickly, position an oven rack above the bread and place a baking sheet on the rack to shield from heat. No aluminum foil needed!

Recipe for classic vanilla ice cream. Top with caramel sauce, sprinkles or your favorite.

Some cold cuts, some good cheeses and olives together with a freshly baked focaccia – voilà, dinner is served.

Dive deep into the world of Ankarsrum and discover the joy of crafting your own sourdough masterpiece. Transforming simple ingredients into a flavor sensation.

Quick and simple pizza dough!

A classic pesto is an all-time favorite, and using pistachios will take your pesto to the next level. The lemon adds freshness, and pairs incredibly well with pasta.

This salad combines the fresh and tangy flavor of citrus with juicy, marinated chicken and creamy dressing to create a refreshing and flavorful meal

Who does not love chocolate ice cream? This homemade chocolate ice cream is truly a favorite!

Layers of savory ricotta and spinach nestled between tender pasta sheets for a mouthwatering Italian classic!

Want to impress your friends and family with homemade macarons? Follow this simple recipe and use your Assistent Original to achieve perfect results every time.

Homemade pasta, an act of love that your friends and family will thoroughly appreciate.