Focaccia

Some cold cuts, some good cheeses and olives together with a freshly baked focaccia – voilà, dinner is served. Focaccia is a versatile canvas. Try a variety of different toppings: olives, feta cheese, thyme, sun-dried tomatoes, rosemary, grapes.

One dough three types of bread

One dough three types of bread

Make 1 loaf, 7 bread buns, 1 baking pan of seed bread on one dough.

Baking 5 kilos with Ankarsrum

Baking with 5 kilos of dough

How to prepare 5 kilos of dough in Ankarsrum Assistent Original.

Bread with fresh grinded flour

Recipe together with Fredriksfika. Bread with flour that you grind yourself in Ankarsrum’s Grain Mill. Grinding your own flour gives a lot of flavor and a lovely character to the bread.

Loaves

A quick and easy baked "empty-pantry-bread" where you can easily choose from ingredients you have at home!

70 min

Baguettes

Serve freshly baked baguettes with a good soup. Or, cut a baguette in half, add a tasty filling and you have a quick lunch at home or for your day trip!