Ingredients
- 150 gram chocolate, dark
- 350 ml cream
- 3 eggs
Topping
- 1 tbsp hazelnut croquant
- 1 fig
Valentines Dessert
Delicious chocolate mousse made of just three ingredients.
-
Melt the chocolate and allow to cool slightly.
-
Separate the eggs.
-
Assemble the assistent with the beater bowl and balloon whisks.
-
Whisk the egg whites, you should be able to turn the bowl upside down without it running out.
-
Whisk the cream firmly.
-
Whisk the egg yolks and mix with the chocolate.
-
Add the cream and stir smoothly.
-
Lastly, add the egg whites.
-
Divide into different glasses and let them cool for a few hours.
-
Cut the figs into chunks and top together with nuts.
