First Course – New Years

Tips for the New Year's menu! Chevrémousse with crispy bacon and caramelized apple. Easy to make with our blender.

Gingerbread cookies

Nothing gives a better Christmas spirit then the smell of new baked gingerbread cookies.

Saffron Buns

Time to bake saffron buns for Lucia. There is something special about these buns for Christmas, don´t you think?

Pull-apart bread with mozzarella and pesto!

Watch us create this festive pull-apart bread with Mozzarella and pesto, a delicious holiday treat that's as fun to make as it is to eat!

Dessert – New Years

Tips on dessert for New Year’s. Make the world’s perhaps simplest and tastiest ice cream for dessert with white chocolate and passionfruit.

Saffron and pistachio babka

A delicious saffron and pistachio babka that everyone will love.

Saffron star bread

Watch us create this festive pull-apart bread with Mozzarella and pesto, a delicious holiday treat that's as fun to make as it is to eat!

Main Course – New Years

Tips on main course for New Year’s. A simple lobster soup that tastes delicious. Serve with home made bread.

Luxurious saffron buns

At Ankarsrum we love this time of the year. Celebrate Lucia with these luxurious saffron buns.

Apple cake with mascarpone cream and hazelnuts

A beautiful autumn cake made of red apples, hazelnuts and a smooth mascarpone cream.

Apple cupcakes

Here is a recipe for delicious cupcakes with apples, salted caramel sauce and mascarpone cream.

Apple galette

Galette – The perfect dessert to make with your apples from the garden.

Apple cake with browned butter and cinnamon

Take use of your apples and bake this fantastic apple cake with browned butter and cinnamon

Mini strawberry cake

Use the beater bowl and balloon whisks to easily prepare these mini strawberry cakes.

Mini Lemon Meringue Tarts

Mini Lemon Meringue Tartes – Classic Lemon Meringue Pie in miniature.

Dreamy Pavlova

The most dreamy pavlova with our beater bowl and balloon whisks.