- 370 gram oatmeal
- 200 gram sugar
- 2 tbsp vanilla sugar
- 200 gram butter
- 75 ml oat drink
Topping: Sprinkles, coconut flakes or optional
Home-made candy for Easter
Making Home-made candy for Easter is fun for everyone. Use a lot of colors and let your imagination run wild.
Assemble the assistent with the blender.
Mix oatmeal, sugar and vanilla sugar.
Assemble the assistent with beater bowl and cookie whisks.
Mix butter until fluffy, add the oat mix from the blender.
Blend everything into a dough, roll small round candyballs of any size and roll them in sprinkles.