Recipes

An authentic, easy recipe for refreshing Vietnamese spring rolls or Goi Cuon.

This creamy avocado spread is fresh, bright, and incredibly versatile — perfect for toast, grain bowls, tacos, and more.

Bake a classic Swedish apple cake with breadcrumbs and apple puree! Tip! Make your own breadcrumbs with dry bread in the blender

With Ankarsrum you can bake everything from sweet buns, desserts or cakes to all sorts of bread. Here is a recipe for delicious brioche bread.

To bake delicious sourdough bread, you'll first need a sourdough starter. Here's a simple recipe to help you get started.

Beautful buns stuffed with blackberries and jam. A perfect pastry, easy to make, so juicy and luxurious

Impress your guests by making your own homemade burger buns for the barbecue.

Danish Rye bread is a moist and flavorful bread with deep acidity and a long shelf life. The long fermentation time gives the bread its unique character, while a combination of seeds adds both texture and extra nutrition. The hearty texture is perfect as a base for breakfast or a rustic lunch! For best results, always use a really sour rye sourdough starter (at least 3-4 days old in the fridge).

Delicious pita bread that you can easily make on our baking steel.

A golden, buttery brioche cake soaked in silky vanilla cream with notes of Sauternes and brandy. Soft, luscious, and irresistibly luxurious dessert.

This beautiful pastry is perfect when you want to treat yourself to something really, really tasty!

Recipe for Italian Neapolitan pizza. Thin in the middle with perfect edges.

Watch us create this festive pull-apart bread with Mozzarella and pesto, a delicious holiday treat that's as fun to make as it is to eat!

Serve freshly baked baguettes with a good soup. Or, cut a baguette in half, add a tasty filling and you have a quick lunch at home or for your day trip!

Beautiful and delicious lemon pie topped with meringue and lemon.

One of the many delicious things you can make with your Ankarsrum Assistent Original.

Make your own apple- and pear puree. With our accessory "strainer" it's both fast and easy.

Freshly baked, homemade Savory Scones - a true classic that tastes just as good every time. With a delicious combination of herbs, goat's cheese, figs and pecans, they're perfect for coffee or as an elegant snack.

The perfect Friday drink. Refreshing and a fun version of the classic Margarita.

Home-made waffles! Easy to make with the Blender. Put beetroots in the batter to make the waffles more colorful, and even tastier

Use the beater bowl and balloon whisks to easily prepare these mini strawberry cakes.