Welcome to our culinary haven! Here you'll discover a world of food and recipes for every occasion. Whether you're creating a dessert or planning a festive dinner, we've got you covered. Use our handy filters to find your favourites and let Ankarsrum Kitchen inspire you with our delicious recipes from around the world.
Some cold cuts, some good cheeses and olives together with a freshly baked focaccia – voilà, dinner is served.
Focaccia is a versatile canvas. Try a variety of different toppings: olives, feta cheese, thyme, sun-dried tomatoes, rosemary, grapes.
Watch us create this festive pull-apart bread with Mozzarella and pesto, a delicious holiday treat that’s as fun to make as it is to eat!
This beautiful pastry is perfect when you want to treat yourself to something really, really tasty!
The world’s first global bread baked from algorithms – a moist and fascinating flatbread. The recipe is a cross section of the most popular bread recipes from all corners of the world, and has been refined by the famous Swedish baker Sébastien Boudet.
Did you know that you can bake with Christmas root beer? That is what we did in this recipe, and it turned in to delicious Christmas bread.
It’s time to put your braiding skills to good use! Challah bread is a braided and delicious bread.
Vanilla buns with cardamom. Do we even have to tell you that these are incredible?
Have you ever tried banana bread? Banana bread tastes best freshly baked. Serve with your favorite toppings.
