 
ingredienti
Cookies
- 200 g butter
- 225 g sugar
- 300 g flour
- 20 g cocoa
- 1 tbsp vanilla sugar
- 1 tsp baking powder
Topping
- 1 egg
- 40 g granulated sugar
Chocolate Slices
Who doesn’t love cookies! Here are our favourite recipe for Chocolate slices.
Follow these steps
- 									Set oven to 200 °C (392 °F). Cover two baking pans with baking sheet paper. 
- 									Assemble the assistent with beater bowl and cookie whisks. 
- 									Slice the butter and mix together with sugar and vanilla sugar. 
- 									Add remaining ingredients and mix into a dough. 
- 									Divide the dough into six parts and roll to equal lengths. Place three of the lengths sparsely on each baking pan. 
- 									Flatten the lengths and brush with beaten egg. Sprinkle with granulated sugar. 
- 									Bake in the center of the oven for 10-12 minutes or until they have some color. 
- 									Remove the pan from the oven and cut the lengths into oblique pieces while still warm. Allow to cool. 
 
 
 
 
