Our Recipes

Watch us create this festive pull-apart bread with Mozzarella and pesto, a delicious holiday treat that's as fun to make as it is to eat!

Homemade stuffed pasta with potatoes, onions and sage served with a fantastic lemon sauce.

Recipe for Italian Neapolitan pizza. Thin in the middle with perfect edges.

For breakfast, brunch or dessert.

Here is a delicious recipe on how to make your own vegetarian steaks made of carrots, zucchini and halloumi using our vegetable cutter

Of course, you can make vegetarian burgers with our Mincer as well. Here is a recipe for these delicious Beetroot burgers.

A pumpkin pie flavored with cardamom and maple syrup that can be left to cool overnight before serving. Tips! A pinch of baking powder in the cream makes it easier to sprinkle.

Trick or Treat? We switch candy to a hot pumpkin soup. If you want to do a “trick”, then spice the pumpkin soup a little extra.

A Swedish summer classic. Pie with cheese, Västerbottenost, and roe.

A simple but luxurious starter

With Ankarsrum steel bowl, dough knife and dough roller, it is easy to make a lot of pie dough at the same time and then make lots of different pies with all your favourite fillings.

Savory cupcakes, it is easy to vary the filling.