50 min

Pasta dough

Homemade pasta, an act of love that your friends and family will thoroughly appreciate.

Lasagnette with nettle pesto

Le plus délicieux des pestos de pâtes!

Vegan crepes with berries

For breakfast, brunch or dessert.

Vegan Lasagna

A new favorite! Here is a recipe for a Vegan lasagna.

Vegan cheesecake with lingonberries

A vegan cheesecake for Christmas with lingonberries! Both beautiful and delicious

Rrecipe pumpkin pie from Ankarsrum

Pumpkin Pie

A pumpkin pie flavored with cardamom and maple syrup that can be left to cool overnight before serving. Tips! A pinch of baking powder in the cream makes it easier to sprinkle.

A summer pie

A Swedish summer classic. Pie with cheese, Västerbottenost, and roe.

Petit Choux

Petit Choux is a great snack to serve at a barbecue while waiting for the burgers to get ready! Vary the filling and everyone can get their favorite!

Valentines – Main Course

Pasta is always a hit! Make this tasty and creamy fettuccine with shrimp sauce for your loved one on Valentines day.

Pasta with oven-baked artichoke

Homemade pasta with oven-baked artichoke and tomato.

Vegetarian lasagna

Vegetarian lasagna

Make your own vegetarian lasagna together with your Ankarsrum.

Pasta pesto

Simple but so delicious!

Pie with different filling

With Ankarsrum steel bowl, dough knife and dough roller, it is easy to make a lot of pie dough at the same time and then make lots of different pies with all your favourite fillings.

Savory cupcakes

Savory cupcakes, it is easy to vary the filling.

Crêpes with strawberries

Crêpes are thin pancakes that originated in France. They are an excellent way to end a dinner. For a crispier crêpe, let the batter rest one hour before using.