Our Recipes

Serve your guests rye bread slices with blue cheese and Parma sprinkles.

With a lot of Christmas flavour, this beautiful gingerbread sheet cake with frosting is perfect to serve your guests. It can be prepared two days in advance, but can also be frozen!

Here is a recipe for the perfect mulled wine cake with raisins.

Nothing gives a better Christmas spirit then the smell of new baked ginger bread.

An autumn cake full of lovely red apples, hazelnuts and smooth mascarpone cream. It can be made into a tall, layered cake or a large single layer. Depending on the season, the apples can be replaced with berries.

Scary spider web cookies that are easy to make and becomes the whole family's favorite. The cookies taste chocolate and looks just like spider webs.

A simple basic recipe for shortcrust pastry with eggs.

In this recipe the eggs are replaced with chickpea liquid which, together with sugar, is first whipped into a meringue. This bottom will be slightly shorter and will be best in two layers.

Here you find the best recipe on gluten-free cake base, super tasty and moist.

Dreamy Cupcakes with both filling and frosting!

Recipe for really tasty and moist Rimbo buns that only need to rise once.

Our classic cake base recipe for when you want the most airy and stable cake base!