Ingredients
- 370 gram oatmeal
- 200 gram sugar
- 2 tbsp vanilla sugar
- 200 gram butter
- 75 ml oat drink
Topping: Sprinkles, coconut flakes or optional
Home-made candy for Easter
Making Home-made candy for Easter is fun for everyone. Use a lot of colors and let your imagination run wild.
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Assemble the assistent with the blender.
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Mix oatmeal, sugar and vanilla sugar.
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Assemble the assistent with beater bowl and cookie whisks.
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Mix butter until fluffy, add the oat mix from the blender.
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Blend everything into a dough, roll small round candyballs of any size and roll them in sprinkles.
