Ingredients
- 1 st cucumber
- 1 st zucchini
- 100 gram parsley
- 50 ml vinegar, 24%
- 50 gram sugar
- 250 ml water
- salt and white pepper
Pickled cucumber and zucchini
It is always nice to have pickled vegetables at home.
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Mix vinegar, sugar and water in a jar. Stir until the sugar dissolves.
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Add the chopped parsley, salt and pepper.
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Assemble the Assistent with the vegetable cutter and slicing drum. Slice cucumber and zucchini, put it in the jar.
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Close the lid and shake, leave for an hour before serving. Store in refrigerator.
