Stuffed pasta with potato, onion, and sage

Homemade stuffed pasta with potatoes, onions and sage served with a fantastic lemon sauce.

Homemade Ketchup

Homemade Ketchup! Easy to make with the Blender.

Cilantro and Garlic Vegan Gluten-Free Flatbread

Instead of relying on the traditional gluten-free flours, this yeasted flatbread is actually made with brown rice that has been soaked for 24 hours and then blended with coconut milk and other flavorful ingredients to create something between a flatbread and pancake with a deliciously soft, slightly chewy texture and none of that weird sandiness you usually get from rice flours

Pickled cucumber and zucchini

It is always nice to have pickled vegetables at home.

Falafel

Make your own falafel with our Mincer. Serve with taco bread, veggies and hummus!

Homemade Apple sauce

One of the many delicious things you can make with your Ankarsrum Assistent Original.

Beetroot carpaccio

The perfect Vegetarian starter that is both beautiful and delicious.

Colorful Coleslaw

Colorful Coleslaw with Ginger & Lime Sauce

Fresh carrot, zucchini and halloumi burgers

Here is a delicious recipe on how to make your own vegetarian steaks made of carrots, zucchini and halloumi using our vegetable cutter

Beetroot burgers

Of course, you can make vegetarian burgers with our Mincer as well. Here is a recipe for these delicious Beetroot burgers.

Vegan Lasagna

A new favorite! Here is a recipe for a Vegan lasagna.

Pumpkin Pie

A pumpkin pie flavored with cardamom and maple syrup that can be left to cool overnight before serving. Tips! A pinch of baking powder in the cream makes it easier to sprinkle.

Pumpkin soup

Trick or Treat? We switch candy to a hot pumpkin soup. If you want to do a “trick”, then spice the pumpkin soup a little extra.

Pizza

It is pizza time!

Focaccia

Some cold cuts, some good cheeses and olives together with a freshly baked focaccia – voilà, dinner is served.

Vegetarian lasagna

Make your own vegetarian lasagna together with your Ankarsrum.