Welcome to our culinary haven! Here you'll discover a world of food and recipes for every occasion. Whether you're creating a dessert or planning a festive dinner, we've got you covered. Use our handy filters to find your favourites and let Ankarsrum Kitchen inspire you with our delicious recipes from around the world.
Crêpes are thin pancakes that originated in France. They are an excellent way to end a dinner – bon appétit!
A classic pesto is an all-time favorite, and using pistachios will take your pesto to the next level. The lemon adds freshness, and pairs incredibly well with pasta.
Empanadas with minced lamb, olives, feta cheese and raisins. Like pirogues but with thinner dough and tastier filling. Perfect for that “in between” meal.
Homemade pasta, an act of love that your friends and family will thoroughly appreciate.
Tips on main course for New Year’s. A simple lobster soup that tastes delicious. Serve with home made bread.
Tips for the New Year’s menu! Chevrémousse with crispy bacon and caramelized apple. Easy to make with our blender.
Trick or Treat? We switch candy to a hot pumpkin soup. If you want to do a “trick”, then spice the pumpkin soup a little extra.
