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Can I make dough with a high liquid content?
You absolutely can! For this we recommend using the dough roller and working the dough for longer than dough with…
The dough climbs up the sides of the bowl. What am I doing wrong?
This is most likely to happen when the dough roller is being used. When using the dough roller you should…
How much dough can I make?
The Assistent can handle 5 kg dough. This means baking using 1.5 litres of dough liquid
When should I use the dough hook?
The dough hook can be used for all types of dough. Not recommended if you are making a small quantity…
When should I use the dough roller?
The dough roller can be used for all types of dough. If you are making small quantities of dough (one…
The dough just hits the sides of the bowl. What should I do?
This is usually due to the dough being too firm and to too much flour being added
The ingredients won’t mix – they just stay in the middle of the bowl. What should I do?
Sometimes you may need to help by pulling the arm towards the middle to pick up the dry ingredients
