Our Recipes

We love homemade donuts! Vary with your favorite toppings.

The world’s first global bread baked from algorithms – a moist and fascinating flatbread. The recipe is a cross section of the most popular bread recipes from all corners of the world, and has been refined by the famous Swedish baker Sébastien Boudet.

Homemade stuffed pasta with potatoes, onions and sage served with a fantastic lemon sauce.

Let the sunshine in with sun buns made with a lemon and vanilla pastry cream.

Delicious sourdough bread served with whipped browned butter

Quick vegan mini pizzas. When you don’t want to wait too long for the dough to be ready and you want pizza the same day, this is a simple recipe for you!

Delicious pita bread that you can easily make on our baking steel.

It is always nice to have pickled vegetables at home.

At Ankarsrum we love this time of the year. Celebrate Lucia with these luxurious saffron buns.

Saffron buns are a part of Christmas and are a must when it comes to holiday baking. Here are the best recipe on gluten-free saffron buns.

Serve your guests rye bread slices with blue cheese and Parma sprinkles.

A delicious saffron and pistachio babka that everyone will love.