Dreamy Pavlova

The most dreamy pavlova with our beater bowl and balloon whisks.

Recipe rhubarb galette

Rhubarb Galette is one of the most beautiful desserts and are meant to look rustic, so there is no need to line a tin.

Vegan crepes with berries

For breakfast, brunch or dessert.

The Bread of the World

The world’s first global bread baked from algorithms – a moist and fascinating flatbread. The recipe is a cross section of the most popular bread recipes from all corners of the world, and has been refined by the famous Swedish baker Sébastien Boudet.

Stuffed pasta with potato, onion, and sage

Homemade stuffed pasta with potatoes, onions and sage served with a fantastic lemon sauce.

Vegan mango-passion pavlova

A perfect dessert for Easter!

Easter Lemon Cupcakes

Delicious and easy to make with our beater bowl and balloon whisks.

Sun buns

Let the sunshine in with sun buns made with a lemon and vanilla pastry cream.

Sourdough bread

Delicious sourdough bread served with whipped browned butter

Recipe Lemon cake

Lemon & orange bundtcake with lemon icing

Mini pizzas

Quick vegan mini pizzas. When you don’t want to wait too long for the dough to be ready and you want pizza the same day, this is a simple recipe for you!

Dessert pizza

A wonderful dessert that is easy to make!

Pita bread

Delicious pita bread that you can easily make on our baking steel.

Christmas bread on root beer

Did you know that you can bake with Christmas root beer? That is what we did in this recipe, and it turned in to delicious Christmas bread.

Gluten-free saffron buns

Saffron buns are a part of Christmas and are a must when it comes to holiday baking. Here are the best recipe on gluten-free saffron buns.

Saffron roll cake

A juicy and tasty roll cake with saffron, mascarpone and blueberries. Easy to make and tastes incredibly good!