![Dessert Valentines](https://www.ankarsrum.com/img-srv/XajmDSSdyKv17UTgB8HGQsOA4wbAuI9jB5fRWdxuIp0/resizing_type:auto/width:600/height:600/gravity:sm/enlarge:1/ext:webp/strip_metadata:1/quality:90/crop:2805:0/bG9jYWw6Ly8vd3d3LmFua2Fyc3J1bS5jb20vd3AtY29udGVudC91cGxvYWRzL3NpdGVzLzMxLzIwMjAvMDEvRGVzc2VydC1WYWxlbnRpbmVzXzUuanBn.webp)
Ingredients
- 150 gram chocolate, dark
- 350 ml cream
- 3 eggs
Topping
- 1 tbsp hazelnut croquant
- 1 fig
Valentines Dessert
Delicious chocolate mousse made of just three ingredients.
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Melt the chocolate and allow to cool slightly.
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Separate the eggs.
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Assemble the assistent with the beater bowl and balloon whisks.
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Whisk the egg whites, you should be able to turn the bowl upside down without it running out.
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Whisk the cream firmly.
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Whisk the egg yolks and mix with the chocolate.
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Add the cream and stir smoothly.
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Lastly, add the egg whites.
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Divide into different glasses and let them cool for a few hours.
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Cut the figs into chunks and top together with nuts.