Ingredients
- 2 eggs
- 180 g caster sugar
- 150 g of butter
- 100 ml of milk
- 210 g flour
- 2 tsp of vanilla sugar
- 2 tsp baking powder
Vanilla muffins
Yummy vanilla muffins!
Follow these steps:
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Place 12 normal-sized muffin tins in a muffin tray. If you do not have such a sheet, use double paper forms.
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Set the oven to 200 °C/392 °F.
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Beat eggs and sugar till fluffy.
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Melt the butter and add to mixture together with the milk.
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Mix flour, baking powder and vanilla sugar and add to the mixture.
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Divide the batter into the molds and bake in the middle of the oven for 10-12 minutes or until a skewer comes out dry.
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Leave to cool on a baking rack under a baking cloth.
