
Ingredients
- 50 g yeast
- 500 ml Swedish Julmust (Similar to Root Beer or Coca Cola with Christmas Spices)
- 2 tsp salt
- 2 tsp ground cinnamon
- 2 tsp ground ginger
- 300 g rye sieve
- 420-480 flour
- 50 g room temperature butter
Christmas Bread with Swedish-Style Root Beer
Did you know that you can bake with Christmas Bread with Swedish Julmust? That is what we did in this recipe, and it turned in to a delicious Christmas bread. Check your local Ikea store for Vintersaga Soda.
-
Assemble the assistent with bowl, dough roller, and dough knife.
-
Crumble the yeast in the bowl, stir with the Christmas root beer.
-
Add the rest of the ingredients and set the timer to 10 minutes. Put the bowl cover on and leave to ferment for 60 minutes.
-
Grease three 1.5-liter molds with butter
-
Put the dough on a floured baking sheet and divide into three equal parts. Form into loaves and place in the molds.
-
Sprinkle with a little flour and cover with a kitchen towel and leave to rise for another 30 minutes. Heat the oven to 200°C (392 °F). Bake in the lower part of the oven for 25-30 minutes.
-
Allow to cool completely in the mold before cutting it.