Cook and Bake with a Touch of Spring
Big Batches of Dough and Delicious Desserts
Spring celebrations invite good food, wonderful aromas, and fresh flavors. With the Ankarsrum Assistent Original, you can easily prepare everything from large batches of dough to light, fluffy desserts. The stand mixer does the hard work, leaving more time to enjoy special moments with friends and family.
The Ankarsrum Basic Package includes the essential tools you need to fill the table for spring celebrations. From kneading bread doughs to whipping airy desserts and mixing batters for everyday treats and festive occasions, it handles it all.
Accessories Included in the Basic Package
Whisk Bowl, Balloon Whisks & Cookie Whisks
The 3.5-quart whisk bowl is designed for smooth and efficient whisking, perfect for creating spring’s sweeter moments. The oversized balloon whisks create light, stable volume, ideal for whipped cream, meringues, and airy batters. The sturdy cookie whisks are perfect for heavier butter-based doughs such as pie crusts and cookie dough.
Dough Hook
The dough hook is an essential tool that follows the dough’s natural movement in the bowl for an even, smooth result when mixing yeast doughs. Whether you’re baking bread, focaccia, or sweet rolls, the dough hook gives you full control every step of the way.
Stainless Steel Bowl & Proofing Lid
The generously sized 7-quart stainless steel bowl is perfect for anyone who wants to bake big batches of bread. With capacity for up to 11 lbs of dough and up to 1.6 quarts of liquid, it offers plenty of space for ambitious baking projects. The included proofing lid allows dough to rise directly in the bowl. The high edge gives the dough room to expand, and the lid doubles as a practical splash guard for the whisk bowl.
Dough Roller, Dough Knife & Dough Scraper
The dough roller—part of Ankarsrum’s heritage since 1940—kneads dough efficiently and works with the dough knife to guide dough toward the center of the bowl. The result is a smooth, elastic dough without hand kneading. These accessories make baking significantly easier – perfect for preparing small or large quantities of dough.
Tips for a Beautiful Spring Table Setting
Spring celebrations call for a table setting that reflects the return of warm sunshine and new life outdoors. Try some of these ideas:
1. Choose natural materials
Linen napkins, wooden details, and earthy tones create a soft, spring-inspired look.
2. Use seasonal flowers
Tulips, ranunculus, and daffodils instantly bring a sense of spring. Place flowers in small vases along the table for a natural, delicate aesthetic.
3. Light colors and pastels
Pastel-colored napkins, candles, and accents add a fresh and festive touch without overwhelming the setting.
4. Mix and match tableware
Spring table settings don’t need to be formal. Combine different glasses and plates for a personal, relaxed expression.
5. Play with height
Varying heights—using candleholders, flowers, and pedestal serving dishes—add movement and visual interest to the table.
Petit choux
Petit choux are light, airy French bites with a perfectly fluffy interior, ideal for festive spring gatherings. For savory bites, fill them with sour cream, roe, red onion, and dill, or opt for a creamy shrimp salad with Västerbotten cheese, a traditional Swedish cheese, for extra depth of flavor. Beautiful and delicious, they’re a refined addition for buffets or as elegant hors d’oeuvres.
Pear Galette
Pear galette with a buttery crust, cardamom, and golden syrup is a rustic dessert perfect for spring festivities. Thinly sliced pears soften beautifully in the oven, framed by a crisp edge topped with almonds and sugar. Easy to bake yet elegant on the dessert table. Serve warm with vanilla ice cream, custard, or crème anglaise.
Pavlova
Pavlova is a light dessert with crisp meringue and creamy mascarpone whipped cream, topped with fresh berries for the perfect balance of sweetness and acidity. A festive finale for spring celebrations. Garnish with extra berries or fruit to add a pop of color to the dessert table.
Västerbotten Cheese Pie
A Swedish springtime favorite, Västerbotten cheese pie is a savory tart made with Västerbotten—a celebrated aged Swedish cheese known for its creamy texture and bold, nutty flavor. It’s similar to a rich quiche made with aged white cheddar or Gruyère. Traditionally served at Easter and May Day gatherings, it’s perfect for American brunches, buffets, and potlucks, and can be enjoyed warm or at room temperature with crème fraîche, finely chopped red onion, and salmon roe.
Spring-Inspired Crafts
Paint and Decorate Eggs
Painting and decorating eggs is a classic spring activity that’s not just for children anymore. Use paint, wax, or natural materials to create personal details that elevate your table setting and décor.
Make Paper Flowers
Paper flowers are a creative and sustainable spring craft, perfect for seasonal celebrations. They never wilt and can be any color, shape, or style. Use them as table decorations, wall accents, or thoughtful details on gifts.
Create Spring Wreaths
A spring wreath sets the mood for the season from the very first impression. Use branches, dried flowers, or faux blooms to create décor that feels natural and will last throughout the season. Hang it on the front door or use it as a table centerpiece for a welcoming and personal touch to your spring celebrations.
