Applesauce

 

Ingredients

1 liter Red apples
90 g sugar
0.5 pinches Ascorbic acid

Cut the apples
Put them in a baking pan
Pour the sugar over the apples
Set oven to 200°C (393 °F)
Put in oven for about 30-35 minutes

Assemble the assistent with the Strainer
Place a large bowl under the machine
Mash the apples

Add Ascorbic acid & stir
Let cool
Fill a jar with the applesauce

 

 

Eat right away or save for later!

 

 

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Blender Vigorously Ankarsrum

Knead, squeeze, mash, shred? No problem

You have several different accessories to choose from to create the perfect sausage, burger, bread, pasta, applesauce, smoothie – or whatever you are dreaming of. Only your imagination sets the limits of what you and your Ankarsrum Assistent Original can accomplish.

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