Instructions

    Follow these steps

  1. Add 1.3 cups of the water and all sugar into a sauce pan and heat until the sugar is dissolved.

  2. Add the rest of the water and let it cool down in the fridge.

  3. Assamble the citrus press on your assistant and press the lemons.

  4. Mix the lemon juice with the cold sugar water and serve with together with some ice.

Ingredients

Lemonade

  • 3 cups water
  • 1 cup sugar granulated
  • 8 lemons
  • Ice cubes