Our posts

Few things beat the smell of freshly baked buns. Here you’ll find our best recipes, tips, and tricks to bake soft, fluffy cinnamon buns – every time.

A beater bowl in stainless steel is the perfect choice for anyone who values durability and precision in their baking. With Ankarsrum’s bowl, you’re not just getting a practical kitchen tool – you’re investing in something that enhances every moment in the kitchen. Whether you’re whipping meringue, cream, or mixing batter, this bowl offers stability, smart function, and elegant design.

We have assembled our very best tips for baking whole grain bread with your Ankarsrum Assistent Original. Find out the importance of the right flour, learn the steps in the baking process, and understand some common mistakes to avoid. You will be ready to bake loaves of hearty, delicious whole grain bread in no time!

Two popular options for achieving perfectly mixed batters, cakes, cookies and pastries are the cookie whisks and the balloon whisks. But what sets them apart, and how do you choose the right one for your culinary creations?

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Let’s explore how this Swedish marvel elevates your baking game to the next level.

Making a homemade sourdough starter doesn’t need to be overly complicated – it’s simply a mix of flour and water.  Here are tips to get started on sourdough baking journey.   

Fluffy meringue, perfect macarons or a fantastic meal.

Why the beater bowl in stainless steel is the optimal accessory.

Make your dreams come true when it comes to baking and cooking.