Our recipes

Serve your guests rye bread slices with blue cheese and Parma sprinkles.

Make 1 loaf, 7 bread buns, 1 baking pan of seed bread on one dough.

How to prepare 5 kilos of dough in Ankarsrum Assistent Original.

Recipe together with Fredriksfika. Bread with flour that you grind yourself in Ankarsrum’s Grain Mill. Grinding your own flour gives a lot of flavor and a lovely character to the bread.

A quick and easy baked “empty-pantry-bread” where you can easily choose from ingredients you have at home!

Serve freshly baked baguettes with a good soup. Or, cut a baguette in half, add a tasty filling and you have a quick lunch at home or for your day trip!