Here you will find all the recipes you need for a merry Christmas

Here you can watch all our instructional videos for each accessory.

Dough is usually kneaded on two occasions: before the first fermentation, and a lighter kneading after the first fermentation.

A beater bowl in stainless steel is the perfect choice for anyone who values durability and precision in their baking. With Ankarsrum’s bowl, you’re not just getting a practical kitchen tool – you're investing in something that enhances every moment in the kitchen. Whether you're whipping meringue, cream, or mixing batter, this bowl offers stability, smart function, and elegant design.