Learning is fun with Ankarsrum.
With an Ankarsrum in the kitchen, it is easy to swing together a sourdough bread, or make your own sausage. Take a closer look at our articles and become a real professional with your machine.
Here you can watch all our instructional videos for each accessory.
Dough is usually kneaded on two occasions: before the first fermentation, and a lighter kneading after the first fermentation.
As the days become longer and nature begins to bloom, it’s time to gather, share delicious food, and celebrate the joys of spring. With the Ankarsrum Assistent Original, preparing seasonal favorites is easy and fun. Fill your kitchen with fresh spring flavors, togetherness, and renewed energy.
When life gets busy, preparing meals that feel both healthy and exciting can be a challenge. Ankarsrum’s Go Green Package streamlines your prep work and makes it easy to bring fresh, vibrant greens into your weekday and weekend meals and snacks.
