Recipes

This salad combines the fresh and tangy flavor of citrus with juicy, marinated chicken and creamy dressing to create a refreshing and flavorful meal

A classic pesto is an all-time favorite, and using pistachios will take your pesto to the next level. The lemon adds freshness, and pairs incredibly well with pasta.

Make your own homemade applesauce with just a few simple ingredients. Sweet apples are baked until soft, then strained to create a smooth and flavorful sauce. Easy to prepare and naturally delicious, this applesauce is a versatile addition to breakfasts, desserts, or snacks.

Quick and simple pizza dough!

Dive deep into the world of Ankarsrum and discover the joy of crafting your own sourdough masterpiece. Transforming simple ingredients into a flavor sensation.

Some cold cuts, some good cheeses and olives together with a freshly baked focaccia – voilà, dinner is served.

Recipe for classic vanilla ice cream. Top with caramel sauce, sprinkles or your favorite.

Perfect for slicing into individual pieces and keeping in the freezer. Pull out as needed, toast, and have the taste of freshly baked bread whenever you want! If the top of the bread is browning too quickly, position an oven rack above the bread and place a baking sheet on the rack to shield from heat. No aluminum foil needed!

Cinnamon buns are perhaps our most loved coffee bread. This recipe is easy to make and is cold ferment overnight!

This salad is a bowl of crunchy, delicious goodness. This is a vibrant and healthy side dish with a sweet and savory flavor profile.

What is better on a hot summer day than a glass of ice cold lemonade? You make this super tasty lemonade yourself with our citrus press!

Hot, fresh, and with just the right kick. This margarita combines tangy lime, smooth tequila, and a spicy jalapeño syrup you can easily make yourself. Perfect for summer evenings or when you want to impress your guests

Satisfy your dessert cravings with a scoop of salted caramel ice cream. Creamy caramel goodness, perfectly balanced with a touch of sea salt, creates a flavor profile that’s out of this world. It’s the ultimate treat for caramel lovers everywhere!

Here is a delicious recipe on how to make your own vegetarian steaks made of carrots, zucchini and halloumi using our vegetable cutter

Make 1 loaf, 7 bread buns, 1 baking pan of seed bread on one dough.

Make mouthwatering smashed burgers using our powerful mincer! By grinding your own meat, you get unbeatable flavor and texture—no more dry, boring burgers. These juicy, flavorful burgers will melt in your mouth!

Bagels are delicious simply topped with jam or a combination of cream cheese, salmon and spinach. If you have bagels left over, you can always toast them.

The most dreamy pavlova with our beater bowl and balloon whisks.

An elegant dessert that is easy to make. It has a wonderfully crispy dough with a sweet, tender pear filling. You’ll want to serve this with a scoop of vanilla ice cream or a vanilla sauce.

Indulge in the ultimate comfort food with our savory homemade meatballs recipe. Made with a flavorful blend of ground meat, breadcrumbs, herbs, and spices, these juicy meatballs are perfect for topping pasta, nestling in a sub, or simply enjoying on their own.

The most delicious pasta pesto!