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Ankarsrum Assistent Original stand mixer beside a pistachio rhubarb Swiss roll slice topped with cream, rhubarb, and pistachios.

Pistachio and Rhubarb Cake

Pistachio cake with rhubarb raspberry compote and vanilla cream. A light, elegant dessert with a perfect balance of nutty, sweet, and tart flavors.

1 min read | June 5, 2019

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Ankarsrum bundt cake topped with caramel glaze, roasted peanuts, and edible flowers on a rustic ceramic plate.

Banana cake delux

A lovely banana cake with deeper tones of brown butter and coffee

1 min read | June 4, 2019

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Fudgy chocolate cookies topped with melted chocolate and toasted mini marshmallows, one with a bite taken out showing gooey center.

Marshmallow-brownie

Brownie Marshmallow cookies that are no delicious! They taste similar as to a cup of hot chocolate. You must try them.

1 min read | April 16, 2019

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Almond-topped cake on white plate beside two espresso cups, almonds, and Ankarsrum stand mixer on blue tablecloth.

Almond cake

You must try this almond cake. Serve it with some lightly whipped cream.

1 min read | April 16, 2019

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Freshly baked hazelnut cookies topped with whole hazelnuts on a wooden board, with more cookies in a dark bowl behind.

Hazelnut Biscuits

Hazelnut biscuits made with ground hazelnuts, sugar, and eggs. Crisp, nutty cookies perfect for coffee, holidays, or easy everyday baking.

1 min read | February 6, 2019

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