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Slice of homemade oat bread with butter on a dark plate, made with an Ankarsrum Original stand mixer nearby.

Irish Brown Bread

Irish Brown Bread made with freshly milled whole wheat flour, buttermilk, and oats. A hearty, rustic quick bread made with the Ankarsrum Grain Mill.

1 min read | August 29, 2026

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Ankarsrum stand mixer beside a homemade tofu burger with pesto, tomato, spinach, and creamy sauce on a seeded bun.

Homemade Burger Buns

Homemade burger buns that are soft, fluffy, and plant-based. Perfect for BBQs, burgers, and sandwiches with a golden finish and bakery-style texture.

1 min read | May 15, 2026

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Savory prosciutto and parmesan meringue crisps whipped from scratch using the Ankarsrum Original Stand Mixer for a light and airy texture.

Prosciutto and Parmesan Meringue Crisps

Savory meringue with crispy prosciutto, Parmesan, and rosemary, lightly sweet and perfectly crunchy—ideal for snacking, cheese boards, or topping salads.

1 min read | February 28, 2026

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Freshly baked pumpkin seed and poppy seed bagels on a wooden table with cream cheese and raspberry jam.

Bagels

Bagels are delicious simply topped with jam or a combination of cream cheese, salmon and spinach. If you have bagels left over, you can always toast them.

1 min read | December 18, 2025

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Freshly baked garlic pull-apart bread rolls on parchment paper beside an Ankarsrum stand mixer and fresh parsley.

Pull-apart bread with mozzarella and pesto!

Create this festive pull-apart bread with mozzarella and pesto, a delicious holiday treat that’s as fun to make as it is to eat!

1 min read | December 1, 2025

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Freshly baked star-shaped cinnamon swirl bread on a plate beside an Ankarsrum Assistant Original stand mixer and flour bowl.

Saffron star bread

Saffron and hazelnut cream make the perfect ending to a Christmas party

1 min read | December 1, 2025

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Savory turkey rolls prepared with homemade dough, kneaded to a perfect, airy texture using the professional-grade Ankarsrum stand mixer.

Turkey and Cranberry Rolls

1 min read | November 20, 2025

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Ankarsrum bread baker with sliced brioche on gray plate, flour bag, rolling pin, and Ankarsrum branded terracotta loaf pan.

Croissant Loaf

Buttery, flaky, and impossibly tender—this croissant loaf bakes up golden and layered, with all the magic of a croissant in sliceable form.

1 min read | October 16, 2025

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Freshly baked sourdough bread loaf cut open, showing airy open crumb, dusted with flour on a rustic wooden board.

Rye sourdough bread

Dive deep into the world of Ankarsrum and discover the joy of crafting your own sourdough masterpiece. Transforming simple ingredients into a flavor sensation.

1 min read | September 28, 2025

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Chocolate banana bread loaf topped with caramelized bananas and hazelnuts, baked in parchment paper on a wooden board.

Banana bread

: Banana bread is an all-time favorite that can be enjoyed for breakfast with a cup of coffee or tea, or a snack any time of day. This delicious bread is both gluten-free and egg-free.

1 min read | September 24, 2025

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